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Best Pizza Sauce For Home Made Pizza (2024 Update)

Making homemade pizza can be a fun and rewarding experience. With the right ingredients, you can create restaurant-quality pies right in your own kitchen. One of the most important components is the pizza sauce. The sauce not only provides moisture and flavor, but it also helps bind all the toppings together. When searching for the best pizza sauce for homemade pizzas, there are a few key factors to consider.

First, you’ll want to think about the tomato base. Crushed tomatoes generally provide better texture and flavor compared to tomato sauce or tomato paste. Look for tomatoes packed in juice or puree for a smooth, spreadable consistency. Organic tomatoes will offer a fresher, more authentic taste.

You’ll also want to consider any additional seasonings or ingredients. Many pizza sauces include garlic, olive oil, herbs, spices, onions, or sugar to balance and enhance the tomato flavor. Think about whether you prefer a bold, robust sauce or something more subtle. The sauce ingredients will significantly impact the end result.

Some questions to ask yourself when evaluating pizza sauce options include: Do I want a smooth or chunky texture? What level of sweetness or spiciness do I prefer? Do I want a sauce with greater complexity from ingredients like roasted garlic or wine? How important is using organic vs. conventional tomatoes? The right sauce for you will align with your flavor preferences and priorities.

With numerous pizza sauce products on the market, it can take some sampling and experimentation to find your ideal homemade pizza sauce match. By considering the tomato base, added ingredients, and your own taste inclinations, you’ll be one step closer to pizza night perfection.

10 Best Pizza Sauce For Home Made Pizza

# Product Image Product Name Product Notes Check Price
1
Ideal for making homemade pizzas and adding authentic pizzeria flavor to other Italian dishes.
2
This product is ideal for those who want a gluten-free, vegan-friendly pasta sauce made with 100% imported Italian tomatoes.
3
Ideal for pizza lovers who want a natural, flavorful sauce to enhance their homemade pizzas.
4
It is ideal for adding pizza sauce with cheese to homemade pizzas or as a dip for snacks.
5
It is ideal for making homemade pizza sauce in bulk and canning it for later use.
6
Don Pepino Pizza Sauce is ideal for making delicious homemade pizzas or as a pasta sauce.
7
It is an ideal product for making homemade pizzas and Italian dishes.
8
It is ideal for making homemade pizzas and other Italian dishes.
9
Ideal for adding a delicious and authentic Italian flavor to homemade pizza. Made with extra virgin olive oil and pecorino romano cheese.
10
Ideal for making homemade pizza quickly and easily.
Ideal for making homemade pizzas and adding authentic pizzeria flavor to other Italian dishes.
This product is ideal for those who want a gluten-free, vegan-friendly pasta sauce made with 100% imported Italian tomatoes.
Ideal for pizza lovers who want a natural, flavorful sauce to enhance their homemade pizzas.
It is ideal for adding pizza sauce with cheese to homemade pizzas or as a dip for snacks.
It is ideal for making homemade pizza sauce in bulk and canning it for later use.
Don Pepino Pizza Sauce is ideal for making delicious homemade pizzas or as a pasta sauce.
It is an ideal product for making homemade pizzas and Italian dishes.
It is ideal for making homemade pizzas and other Italian dishes.
Ideal for adding a delicious and authentic Italian flavor to homemade pizza. Made with extra virgin olive oil and pecorino romano cheese.
Ideal for making homemade pizza quickly and easily.

1. Prego Pizzeria Style Pizza Sauce, 14 Oz Jar (Pack Of 12)

This package contains twelve (12) 14 oz jars of Prego Pizzeria Style Pizza Sauce, perfect for families who love the taste of a homemade pizza. The sauce boasts a thick, rich texture that is reminiscent of the pizzeria-style sauce that everyone adores.

This tomato sauce is made from sweet, vine-ripened tomatoes that are skillfully blended with savory herbs, providing a delicious flavor that everyone will enjoy. Additionally, this Prego sauce is completely gluten-free, making it a great option for those with dietary restrictions.

Each quarter-cup serving of this sauce provides 20 percent of your daily vegetable intake, making it an excellent choice for those who are looking to incorporate more vegetables into their diet.

Not only is this sauce perfect for use as a pizza base, but it also makes an excellent dipping sauce for appetizers or breadsticks. The versatility of this sauce is unmatched, making it a pantry staple that you can always rely on.

2. Paesana's Italian Tomato Marinara Sauce (6-Pack)

Introducing Paesana Quality Pasta Sauce, a delicious and authentic Italian sauce that is packed with flavor. Made with 100% Italian Plum tomatoes, this pasta sauce is the perfect addition to your culinary creations. While the tomatoes are sourced from Italy, all of the pasta sauces are packed in the USA, ensuring that the quality is always top-notch.

Paesana Quality Pasta Sauce is made with only the finest ingredients, including onions, 100% extra virgin olive oil, garlic, sea salt, basil, black pepper, and spices. The recipe is simple but delicious, and the resulting flavor profile is like no other. Whether you're making chicken parmesan, lasagna, or baked ziti, this sauce is the perfect complement to any dish.

Not only is this pasta sauce delicious, but it is also kosher parve, gluten-free, and vegan-friendly. Plus, there's no sugar added, although it's important to note that it’s not a low-calorie food. This makes Paesana Quality Pasta Sauce the perfect pantry staple that you can feel good about adding to your recipes at home.

In addition to being a pantry staple, Paesana Quality Pasta Sauce also makes for a great gift, especially with the holidays around the corner. Consider creating a beautiful gift basket filled with Paesana products, including the traditional Marinara Pasta Sauce or one of the other delicious varieties. You could even add in some of their Gourmet Cooking Sauces, Pizza Sauces, Olives, and Condiments to create a special and thoughtful gift.

Whether you're using it for snack time, lunch time, or dinner time, Paesana Quality Pasta Sauce is the perfect addition to any meal. So why not try it today and experience the authentic taste of Italy from the comfort of your own home?

3. Rao's Homemade All Natural Pizza Sauce – 13 Oz (6 Pack)

This product comes with a package weight of 3.107kg, making it a sturdy and durable item. Its package length measures at 8.128cm, while its width measures at 28.956cm, and its height measures at 39.624cm. You can be confident that this product will arrive in a secure and well-packaged manner. The dimensions of the package provide ample space for the product to be safely transported to its destination. Whether you're shopping for personal use or as a gift for a loved one, this product's package dimensions ensure that it will arrive in excellent condition. With its reliable and sturdy packaging, you can have peace of mind knowing that your purchase will be well-protected during shipping.

4. Chef Boyardee Pizza Sauce With Cheese, 15 Oz, 12 Pack

Experience the authentic flavor of Italian cuisine with Chef Boyardee Pizza Sauce with Cheese. This delicious sauce is the perfect solution for busy nights when you want to make a homemade pizza but don't have the time or energy to make the sauce from scratch. With its rich tomato flavor and zesty cheese, you'll love the convenience and taste of this pizza sauce.

Whether you're following a low carb lifestyle or simply looking for a delicious pizza sauce, Chef Boyardee Pizza Sauce with Cheese has got you covered. With only 3g net carbs per serving (4g total carbs minus 1g dietary fiber), this sauce is perfect for those who want to enjoy a tasty pizza without the carb overload.

Not only is this pizza sauce low in carbs, it's also low in calories. Each 15 oz can contains only 35 calories per serving, making it a healthier option for pizza night. And with 12 cans in each pack, you'll have plenty of sauce for all your pizza needs.

Say goodbye to the hassle of making pizza sauce from scratch and hello to the convenience of Chef Boyardee Pizza Sauce with Cheese. It's quick, easy, and full of flavor, making it the perfect addition to any pizza night. Try it today and taste the authentic Italian flavor for yourself.

5. Mrs Wages Pizza Sauce Canning Mix, 5 Ounce (Pack Of 12), Packaging May Vary

This value pack includes 12 convenient 5-ounce pouches of premium pizza sauce, perfect for creating delicious homemade pizza. With just one pint of this sauce, you can generously cover two 12-inch pizza crusts, allowing you to make enough pizza for everyone in one go.

Not only can this sauce be used right away, but it also offers versatile storage options. You can freeze it for later use or can it to enjoy throughout the year.

This pizza sauce is made with natural ingredients and contains no artificial colors or flavors, making it a healthier choice for your family. It is also certified kosher, ensuring that it meets the highest quality standards.

Each pouch of this sauce makes 5 pints of pizza sauce, so you can make multiple batches or try out different variations. You can use either fresh or canned tomatoes for this mix, depending on your preferences.

6. Don Pepino Pizza Sauce, 14.5 Ounce (Pack Of 12)

Introducing a fully prepared pizza sauce made from fresh, vine-ripened tomatoes that is sure to elevate your pizza game. This sauce boasts a unique blend of pure corn oil, salt, spices, and garlic, making it a delicious addition to any pizza recipe.

Crafted from a cherished family recipe, this pizza sauce is made with only the highest quality ingredients, ensuring that you can trust its authenticity and taste. Plus, it is completely free of cholesterol, making it a healthier option for you and your family.

Not only does this pizza sauce pack a flavorful punch, but it also boasts a rich and textured consistency that perfectly complements any pizza crust. Its ingredients are carefully selected to provide a well-balanced flavor profile that will leave your taste buds satisfied.

Whether you're a seasoned pizza enthusiast or just starting to explore the world of homemade pizza, this fully prepared pizza sauce is a must-try. With its high-quality ingredients, trusted family recipe, and delicious taste, it is sure to become a staple in your kitchen.

7. Muir Glen Organic Pizza Sauce, 15 Oz. (Pack Of 12)

Introducing PREPPED Pizza Sauce, a perfect addition to any meal! Crafted using delicious tomatoes, this sauce is seasoned with a dash of sea salt, oregano and other natural herbs. What's more, the tomatoes used in this sauce are USDA Certified Organic and Non-GMO Project Verified, ensuring that you only consume the best quality ingredients.

This pizza sauce is not just limited to pizzas, it can be used to enhance the flavor of soups and stews as well. Store the conveniently sized 15 oz cans in your pantry and have them at your fingertips whenever you need to add a zing to your meals.

PREPPED Pizza Sauce uses only wholesome ingredients, and contains no cholesterol, making it a healthy and guilt-free addition to your meals. Each pack contains 12 cans of 15 oz each, ensuring that you always have enough sauce to go around.

8. Don Pepino Pizza Sauce, 28 Ounce (Pack Of 12)

This delicious tomato sauce is made from vine-ripened New Jersey tomatoes that are hand-picked throughout the season to ensure the highest quality taste. The sauce is a rich blend of garlic, salt, spices, and pure corn oil which gives it a unique and satisfying flavor. This fully prepared sauce is perfect for busy families who need a quick and easy meal without sacrificing taste.

The recipe for this sauce has been passed down through generations and is a family recipe you can trust. There are no artificial preservatives or citric acid added to the sauce, making it a healthier option for those who are mindful of their dietary needs.

To use the sauce, simply lift the tab to the rim and carefully peel back the cover. It is important to use care while handling the sauce as the edges may be sharp. This sauce is perfect for pasta dishes, pizzas, and any other recipe that calls for a flavorful tomato sauce.

In terms of specifications, each jar of this tomato sauce contains 24 oz of sauce. The ingredients include tomatoes, corn oil, salt, garlic, spices, and natural flavors. The sauce is gluten-free and non-GMO.

9. Authentic Italian Pizza Sauce With Olive Oil

Indulge in the unbeatable taste of Pastorelli Pizza Sauce, an award-winning sauce that has taken the market by storm. The sauce has been awarded 5 grand gold medals, a testament to its superior quality and taste that is truly in a class of its own.

This incredible sauce features an authentic Italian recipe that has been a family favorite and a best-seller since 1952. The Italian Chef Pizza Sauce is made with fresh San Marzano-style tomatoes, picked at the peak of ripeness to deliver a juicy and zesty taste that is unmatched.

Enhanced with imported Pecorino Romano cheese and extra-virgin olive oil, this premium pizza sauce with cheese adds an extra layer of flavor that is simply irresistible. The sauce is versatile and can be used as a pizza pasta sauce, making it an ideal addition to any meal.

Each 8 oz can of pizza sauce is perfect for making one 16" inch pizza or two 12" pizzas. The sauce is non-GMO, has no added sugars, is gluten-free, and is free from preservatives and BPA.

10. Contadina Pizza Sauce, 12 Pack, 15 Oz Squeeze Bottle

Introducing the CONTADINA Pizza Sauce, a premium quality sauce that is perfect for making authentic Italian meals at home. This pack includes twelve 15 oz squeeze bottles of CONTADINA Pizza Sauce, ensuring that you always have enough sauce on hand for your pizza making needs.

The CONTADINA pizza sauce is made from homegrown style, vine-ripened Roma tomatoes that are carefully selected and harvested at the peak of their freshness. Each squeeze bottle of CONTADINA pizza sauce is Non-BPA, ensuring that you can enjoy your pizza with complete peace of mind. Additionally, the sauce features no artificial colors or flavors, making it a healthier option for your family.

The CONTADINA pizza sauce uses only the highest quality Non-GMO ingredients, ensuring that you get a rich, natural tomato flavor in each bottle. The wholesome taste of canned tomatoes is evident in every drop of this pizza sauce.

Whether you are an experienced cook or just starting out, the CONTADINA squirt bottle pizza sauce is easy to use and perfect for creating delicious, authentic Italian meals at home. Use it to make a classic Margherita pizza or add it as a topping to your favorite pasta dish.

Best Pizza Sauce For Home Made Pizza FAQs

Can I add herbs like oregano or basil to my pizza sauce?

Absolutely! Adding herbs like oregano or basil to your pizza sauce can enhance the flavor and aroma of your pizza. Oregano is a popular herb used in pizza sauce because of its slightly bitter and pungent taste. It gives a distinct flavor to the sauce and complements the other toppings on the pizza. Basil, on the other hand, has a sweeter taste and is commonly used in Italian cuisine. It adds a fresh and fragrant aroma to the sauce and can also be used as a topping.

When adding herbs to your pizza sauce, it’s important to use fresh leaves and chop them finely. You can add them directly to the sauce, or you can sauté them in olive oil for a few seconds to release their flavors before adding them to the sauce. Start with a small amount of herbs and adjust the quantity according to your taste preference. In addition to oregano and basil, other herbs that can be added to pizza sauce include thyme, rosemary, and parsley.

Can I make a pizza sauce without tomato paste?

Yes, you can make a pizza sauce without tomato paste. There are various alternatives to tomato paste that you can use to make a delicious pizza sauce. One option is to use canned or fresh tomatoes, which can be pureed or crushed to create a thick sauce. Another option is to use tomato sauce, which is thinner than tomato paste but can be thickened with herbs and spices. You can also use sun-dried tomatoes, which are packed with flavor and can be blended with olive oil and herbs to create a rich sauce.

If you are looking for a tomato-free alternative, you can use pesto, which is a flavorful sauce made from basil, garlic, pine nuts, and Parmesan cheese. Another option is to use a white sauce, such as a béchamel or Alfredo sauce, which can add a creamy and savory flavor to your pizza. Ultimately, the key to making a delicious pizza sauce is to experiment with different ingredients until you find the perfect combination of flavors that suits your taste buds.

How do I balance acidity and sweetness in my pizza sauce?

Balancing acidity and sweetness in pizza sauce is crucial to achieve the perfect flavor. To balance acidity, you can use canned tomatoes as they are naturally less acidic than fresh tomatoes. You can also add a pinch of baking soda to neutralize the acidity. Another option is to add a tablespoon of red wine vinegar or lemon juice to the sauce to increase acidity.

For sweetness, you can add a pinch of sugar or honey to the sauce. You can also use sweeter tomatoes such as cherry tomatoes or San Marzano tomatoes. Roasting the tomatoes before making the sauce can also bring out their natural sweetness.

It's essential to taste the sauce as you go along and make adjustments accordingly. Start with small amounts of sugar or vinegar and adjust as needed. Remember, it's all about finding the right balance to suit your taste preferences.

How does the thickness of pizza sauce affect the final product?

The thickness of pizza sauce is an important factor that can greatly affect the final product. When the sauce is too thin, it can make the pizza soggy and result in a lack of flavor. On the other hand, if the sauce is too thick, it can make the pizza dry and difficult to eat.

The thickness of the sauce can also impact the texture of the pizza. A thicker sauce will have a more pronounced tomato flavor and can add a richer texture to the pizza. However, if the sauce is too thick, it can overpower the other ingredients and make the pizza too heavy.

Ultimately, the ideal thickness of pizza sauce will depend on personal preference and the type of pizza being made. For a classic Neapolitan pizza, a thinner sauce is typically used to allow the flavors of the dough, cheese, and toppings to shine. In contrast, a thick and hearty sauce may be more suitable for a Chicago-style deep dish pizza.

In summary, the thickness of pizza sauce is an important factor that can greatly impact the final product, and finding the right balance is key to creating a delicious and satisfying pizza.

How long should I simmer my pizza sauce for maximum flavor?

Simmering your pizza sauce is a critical step in developing its flavor profile. A good rule of thumb is to simmer the sauce for at least 30 minutes, but ideally, you should aim for a longer cooking time of up to 2 hours to allow the flavors to meld together.

When simmering your pizza sauce, it's important to keep the heat low and stir the sauce occasionally to prevent it from sticking to the bottom of the pot and burning. You can also add a pinch of sugar or a splash of red wine to enhance the flavor of the sauce.

The longer you simmer your pizza sauce, the richer and more complex the flavors will become, resulting in a more delicious pizza. So, take your time, be patient, and let the sauce work its magic. The end result will be well worth the wait!

How much garlic should I use in my pizza sauce?

The amount of garlic you should use in your pizza sauce depends on your personal taste preferences and the recipe you are using. Typically, recipes call for anywhere from 1 to 5 cloves of garlic per batch of pizza sauce.

If you enjoy a strong garlic flavor, you may want to use more cloves or even add roasted garlic for a sweeter, milder flavor. On the other hand, if you prefer a more subtle garlic flavor, you can use fewer cloves or even substitute garlic powder for fresh garlic.

It's important to note that garlic can easily overpower other flavors in your pizza sauce, so it's best to start with a smaller amount and add more gradually until you achieve the desired taste. Additionally, be sure to finely mince or grate your garlic to ensure it distributes evenly throughout the sauce.

Ultimately, the amount of garlic you use in your pizza sauce is up to you and your personal taste preferences. Experiment with different amounts to find the perfect balance of flavors for your sauce.

Is it better to cook pizza sauce on the stove or in the oven with the pizza?

It is better to cook pizza sauce on the stove before adding it to the pizza. Cooking the sauce on the stove allows the flavors to meld together and thicken to the desired consistency. It also removes any excess moisture from the sauce, which can prevent the pizza crust from becoming soggy. Additionally, cooking the sauce on the stove allows you to adjust the seasoning to your taste.

If you were to add uncooked sauce to the pizza and cook it in the oven, the sauce may not fully cook and could make the pizza soggy. This could also result in an unevenly cooked pizza, with some areas being overcooked while others are undercooked.

Overall, cooking the pizza sauce on the stove before adding it to the pizza is the best approach for a flavorful and evenly cooked pizza.

Should I use fresh or canned tomatoes for pizza sauce?

Both fresh and canned tomatoes can be used for pizza sauce, but it ultimately depends on personal preference and availability.

Fresh tomatoes can provide a bright, vibrant flavor to the sauce and can be easily adjusted to taste. However, they require more effort to prepare, as they need to be peeled and seeded before use.

On the other hand, canned tomatoes are convenient and readily available year-round. They also have a consistent flavor and texture, making it easier to create a predictable sauce.

When choosing canned tomatoes, opt for whole peeled tomatoes as they are typically of higher quality than diced or crushed tomatoes. San Marzano tomatoes are also a popular choice for pizza sauce, as they have a slightly sweet and tangy flavor.

Ultimately, the choice between fresh and canned tomatoes for pizza sauce comes down to personal preference and the desired flavor profile. Both options can yield delicious results when used correctly.

Should I use olive oil or another type of oil in my pizza sauce?

Olive oil is a great choice for pizza sauce as it has a rich, bold flavor that complements the other ingredients well. However, there are other types of oils that can work just as well depending on your taste preferences and the type of pizza you're making. For example, vegetable oil or canola oil are more neutral in flavor and can be a good choice if you don't want the taste of the oil to overpower the other ingredients.

Ultimately, the choice of oil comes down to personal preference and the type of pizza you're making. If you're making a classic Margherita pizza, olive oil is a must. But if you're making a more experimental pizza with unique toppings, you might want to consider using a different oil to complement those flavors.

Whatever oil you choose, make sure to use a high-quality one for the best results. And remember, a little goes a long way – you don't want to drown your pizza in oil!

What are the key ingredients for the best pizza sauce?

The key ingredients for the best pizza sauce are tomatoes, garlic, olive oil, salt, and herbs. The type of tomatoes used can vary, but it is important to use high-quality tomatoes that have a deep, rich flavor. San Marzano tomatoes from Italy are a popular choice for pizza sauce due to their sweet and tangy flavor. Garlic is often added for a savory and slightly spicy flavor, and olive oil helps to enhance the richness of the sauce. Salt is essential for balancing the flavors and bringing out the natural sweetness of the tomatoes. Lastly, herbs such as oregano, basil, and thyme can be added for additional flavor and aroma. It is important to strike a balance between the ingredients and ensure that the sauce is not too thick or too thin, as it can affect the overall texture and taste of the pizza.

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